Nat’s Bread- Challah
Ingrredients: Unbleached baker’s flour, water, granulated sugar, extra virgin olive oil, active dry yeast, kosher sea salt, whole large eggs, whole eggs yolk
Ingrredients: Unbleached baker’s flour, water, granulated sugar, extra virgin olive oil, active dry yeast, kosher sea salt, whole large eggs, whole eggs yolk
About Nat's Bread Company
Natali has been crafting her sourdough recipes for so many of Ottawa's restaurants, shops and markets for years. She has dedicated her career to producing old world, well-crafted bread. She uses all Canadian ingredients and her signature starter named Stan. We are so happy to have her fresh sourdough breads on offer at Burrow Shop. You can even buy some baby Stans!