Meow! That’s Hot.- Persian Pyro Hot Sauce
This kitchen’s getting warmer! Ontario peaches are front and centre in this sauce that is loosely based on a traditional chutney. The combined heat of Jalapeño peppers and Thai chiles make this sauce a real scorcher, with a secret blend of herbs and spices that help douse the flames. Try this sauce on as a marinade for pork, chicken or fish.