Gibbs Honey- Raw Hopped Honey 350g
We use a cold-infusion method and do not heat the honey preserving its raw state."
Raw honey will crystalize over time, but this is a completely natural process. If you prefer a liquid consistency just place your jar in a pot of water low heat until it returns to a liquid state.
Flavour, colour and consistency will vary from season-to-season reflecting the unique and changing characteristics of our landscape.
About Gibbs Honey
Beekeeping has been a Gibbs family tradition for four more than eight decades. Today, the Gibbs Honey tradition is proudly being carried on by Andrea and Russell. Their farm is located in Vankleek Hill, Ontario, just 20 minutes from the original family farm where it all began.