Against The Grain- Leek and Barley Risotto Mix
Why buy imported rice when you can enjoy risotto featuring ATG whole grain barley berries. With t...
Why buy imported rice when you can enjoy risotto featuring ATG whole grain barley berries. With the addition of dried leaks, and vegetables, just the right amount of spices a hearty healthy dinner can be on the table in less than 40 minutes. Serve with your favourite steamed vegetables or top with a local cheese.
About Against the grain
Against the Grain is Shelley Spruit. For the last 30 years Shelley has been a grain farmer, baker and chef, ancient grain restorer and researcher. Their grains are hand selected from around the world for their nutritional properties. Their farm is located in Mountain, ON.