Against The Grain- Barley Flour 600g
ATG Whole Grain Barley Flour contains all of the barley kernel’s healthy and natural elements— th...
ATG Whole Grain Barley Flour contains all of the barley kernel’s healthy and natural elements— the germ, endosperm and bran. Use ATG barley flour in your favourite baked goods recipes for additional flavour, nutrition and a wonderfully tender texture.
About Against the grain
Against the Grain is Shelley Spruit. For the last 30 years Shelley has been a grain farmer, baker and chef, ancient grain restorer and researcher. Their grains are hand selected from around the world for their nutritional properties. Their farm is located in Mountain, ON.