Abokichi- Curry Miso Oil

Abokichi- Curry Miso Oil
Curry OKAZU is a South Asian twist on the original chili OKAZU, an umami-rich chili, miso, and se...


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Curry OKAZU is a South Asian twist on the original chili OKAZU, an umami-rich chili, miso, and sesame oil-based condiment often eaten with rice in Japan, which can also be used to top chicken, burgers, fish, eggs, potatoes, and more. Use it as a marinade or as an ingredient in your own homemade salad dressing, this condiment is versatile and we encourage you to experiment.

Heat level: Mild- Medium

Ingredients: SUNFLOWER OIL, SESAME OIL, GARLIC, MISO PASTE (ORGANIC SOYBEANS, RICE, SALT), TAMARI SOY SAUCE (NON-GMO SOYBEANS, SALT, SUGAR), ORGANIC CANE SUGAR, SPICES, WHITE SESAME SEEDS, CHICKPEA FLOUR CONTAINS: SESAME, SOYBEANS, MUSTARD.

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